Menus
                         Canapés, bowl food, brunch, 
                                      dinner or a buffet - 
         we can make your party truly special !

 

                            some menu suggestions:
   
 


Hot Canapés
Steak & Chips with Béarnaise Sauce
Beetroot Arancini
Baby Burgers with Melted Brie
Little Baby Hot Dogs with Mustard
Rare Roast Beef in Mini Yorkshire Puddings with
Horseradish Cream
Little Smokey Fish cakes with Anchovy Mayonnaise
Spinach, Feta & Pine Nut Cigars
Maryland Crab Cakes
Potato & Pea Samosa with Minted Raita
Indonesian Chicken Stick
 




Cold Canapés
Prawn Cocktail on a skewer 
Baby Bagels with Smoked Salmon, Cream Cheese & Fried Capers Peking Duck Rolls with Cucumber, Spring Onion & Hoisin
Bruschetta with Onion Marmalade & Stilton Parfait
Parmesan Wafer topped with Tomato Salsa & Basil Tapanade
Sweet Corn Fritter with Avocado & Spanish Onion Salad
Pea Blinis with Smoked Salmon & Crème Fraiche
Baby Bagels with Bresaolo, Mozzarella, & Pesto
Steak Sandwich, with Sweet Onion Relish, Rocket & Grain Mustard
 
 

Soup shots
Squash Soup Shots with Little Cheese Straws Courgette & Dill with Parmesan Crisp Fresh Tomato Soup with Basil Oil

 

 

 

 

Après canapés
Baby White & Dark Choc Ices
Little Chocolate Fudge Brownies
Baby Lemon Tarts
Baby Banoffi Tart
Melon Lollypops
 
 
 
Bowl food
Served with canapés, bowl food provides a light
alternative to a full meal without the need for formal seating or the inconvenience of standing in line. Bowl food comprises miniature versions of dishes, presented in rice bowls or noodle boxes. These dishes are circulated among guests by our service staff, and are eaten standing, much like canapés.
 

bowl food menu 
Lamb Tagine with jewelled Couscous
Baby Cumberland’s with Mustard Mash & Onion Gravy
Roasted Organic Salmon on Soy & Sesame Pak Choy
Thai Green Curry with perfume Rice
Fillet of Beef Stroganoff with Wild & Long Grain Rice
Beef Bourguignon with creamy Dijon Mash
Roasted Cod with Mustard Mash & Lemon Butter Sauce
Salmon Fish Cakes with Pea Puree
Smoked Fish Kedgeree with Indian Flavours

 
 
   
Brunch
Omelette Bar - Omelettes cooked to order by chefs
Eggs Florentine
Salmon Fish Cakes
Smoked Haddock Kedgeree with Indian Spices
Hash Browns with Wild Mushrooms & Poached Eggs
Polenta with Sweet Gorgonzola Wild Mushrooms & Rocket
Bagels with Cream Cheese & Smoked Salmon
Bagels with Bresaolo, Mozzarella, Pesto & Rocket
Home Roasted Gammon
Breakfast Sausages
Corn Fritters with Roasted Tomato & Bacon
Potato & Feta Pancakes
American Pancakes with Fruit Compote
Fresh Fruit Salad
Granola and Yoghurt with Fruit Compote
Muffins